🇮🇹 Italy
Massimo Bottura · Pasta Artist
A playful, avant-garde Italian chef from Modena.
Massimo Bottura is Italy's great provocateur. From Osteria Francescana in Modena, he reinvents Italian classics with humor and emotion — most famously 'Oops! I dropped the lemon tart.'
Francescana has been ranked the best restaurant in the world, proving Italian food can be both deeply traditional and wildly avant-garde.
He also fights food waste through his charity, Food for Soul. In Chef Cup, Italy is creative, emotional and dangerous — beauty with a wink.
💡 Fun fact: He fights food waste through his charity, 'Food for Soul'. 🍝
Signature
Reinventing Italian classics — like his 'Oops! I dropped the lemon tart'.
Why famous
His restaurant Osteria Francescana has been named the world's best.
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